Google+ Korean Sticky Rice Stir Fry Recipe | Foody Tuby

Korean Sticky Rice Stir Fry Recipe

  • Prep Time : 0m
  • Cook Time : 0m
  • Ready In : 0m


Hello Foodies!

This is a recipe that is inspired by a popular Korean dish. I made it my own by just making up my own sauce and adding in what I think tastes good heheh. You can add shrimp, chicken, beef, pork or anything you like to eat in this dish. Have fun with it and add as many veggies you want to.

I love this flavour this dish gives, you get an nice mild spicy, tangy sauce. It’s got sweetness and saltiness. Hits all the right taste buds! Give it a try!



Korean Sticky Rice  Stir Fry Recipe:

1 pkg of Korean Sticky Rice Cakes (Fresh or Frozen)

1 Cup of Roughly Chopped Green Onion

1 Tbs of Minced Garlic

2 Beaten Eggs


1 Tbs of Fresh Ground Chili Paste (Optional)

2 Tbs of Ketchup

2 Tbs of Hoisin Sauce

1 Tsp of Fish Sauce

1 Tsp of Sugar

1 Tbs of Water


Servings 3-5 People

Average Member Rating

(3.6 / 5)

3.6 5 5
Rate this recipe

5 people rated this recipe

Recipe Comments

Fatal error: Uncaught Exception: 12: REST API is deprecated for versions v2.1 and higher (12) thrown in /home4/ak/public_html/ on line 1273